Cacao & Peanut Butter Raw Balls

Raw vegan balls are so versatile and can be tweaked in loads of ways so as to suit one’s tastebuds. To be honest the raw balls I make are always slightly different from any previous batch, depending on what ingredients I’d have in my pantry. This batch, however, turned out to be the tastiest and…

Sweet Potato and Mushroom Bake

As summer begins to come to a close and autumn begins approaching, my dinner cravings start making a shift from fresh, raw salads to warm, oven-baked dishes flavoured with many different combinations of warm spices. The unexpected thunderstorm over the weekend instilled enough motivation in me to whip up something warm for dinner, using vegetables…

Superseed Bliss Balls

Let’s be honest – we all experience energy crashes from time to time, particularly mid-morning or afternoon when on the go. This might make you reach for unhealthy snacks, energy drinks, or coffee. Such snacks would only cause another energy crash after some time, leaving you back where you started (feeling sluggish and groggy, which…

Tips for Eating out as a Vegan

There’s no doubt that eating out as a vegan poses some challenges, particularly in a country where veganism is still not highly accommodated for. Here are a few tips and tricks I’ve learnt over the past year or so which I think might help people who are new to veganism and find social events an…

Avocado and Chickpea Quesadilla

  Strictly speaking, quesadillas are tortillas which are stuffed with cheese (queso is the Spanish word for cheese) and other ingredients such as veggies, and then grilled. Although quesadillas can be made vegan by using vegan cheese, I myself am not a fan and prefer to nourish my body with natural and unprocessed whole foods….

Vegan Carrot Cake

Being my mum’s 50th birthday, I decided to bake her a cake, and what better way to celebrate than a delicious, decadent carrot cake? This cake turned out amazing – the texture and consistency turned out great, and the flavours compliment each other beautifully! It was a hit with everyone who’s tasted it so far,…